Planting: Dig pits of 1×1×1 meter. Spacing: 5-8 meters. Regular pruning essential. Manuring: Apply 15 kg FYM and 1 kg Neem cake annually. Inorganic: 500g N, 500g P, 750g K. Irrigation: Critical during flowering and fruit development. 10–15-day intervals during summer. Nutrient Value: Rich in Vitamin A, Vitamin C, Potassium, and Magnesium. Medicinal Value: Leaves used for diabetes control; fruit juice aids in heatstroke prevention. Ecological Value: High carbon sequestration; provides habitat for pollinators. Ornamental Value: Striking fruit colours (deep ruby to bright gold) and dense glossy foliage.